Dishes vary from season to season and are customized for each party. The following is a sample of the kind of dishes that may compose a meal. Dinners are prix fixe at $65 per person.


Steamed Pacific Oyster

xo sauce · cilantro

Hokkaido Milk Bread

cultured butter

62° Tea Egg

king oyster · scallion · brioche

Pork Tenderloin

onion · bok choy · hoisin

Intermezzo

grapefruit · lemon

Watermelon Consomme

cucumber · mint · olive oil

Mignardise

fortune cookie · pavlova · caramel · taiwanese fu shou li shan tea